Saline Injector For Meat
- Xiaojin
- China
- 25 days
- 100 units
Saline Injector has unique design、reasonable construction、simple operation、easy to clean , ect. features.
The meat products injected can make dressing and nutritious material impregnate the inside of diced meat,、spread averagely、good taste and color ,which is key equipment of improving the product ’s quality.
Feature:
The meat injector is stable 、dependable conveyor and long life.
The meat saline injector is easy to clean, input material part can quickly take out to clean.
The needles of meat injector can be changeable, then clean.
The channel of material and the system of saline pump are all made of stainless steel that did not pollution the meat products complying with HACCP standard.
The injector needles have auto protect ion device, can inject meat with bone.
Structure
It is consist of driving part、conveying part、frame of injector needle、saline pump part .
Working Principle:
Electronic motor、Decelerator drive frame of needle moving upwardly and downwardly. Saline pump give pressure to the dressing water that inject into diced meat via needle. Stainless steel conveyor moves original material meat. The meat injected are sent to skip car through conveyor. Through adjusting the pressure of injection, the injecting rate is changed. Portion salted dressing water can be continuous injecting into original material meat.
Main Technique Parameter
1．Voltage:380V/ 50HZ
2．Power: ZS88 is 8kw，ZS40 is 5.5KW
3．Capacity: ZS88 about 3tons/hour , ZS40 about 1.5tons/hour
4．Injecting pressure: ZS88 0.3-0.8Mpa , ZS40 0.2-0.6Mpa
5．Injecting rate: 20-100%
6．Working distance: ZS88 is 200mm，ZS40is 140mm
7．Injecting needles NO:ZS88 88 needles; ZS40 40 needles
8．Inject times: 48/32time/min
9．Body external dimension: ZS88 1700×1200×2030mm
ZS40 1250×700×1800mm
We are the biggest manufacturer for meat processing and sausage machines in China, you are welcome to visit our factory at any time....more
